Instant Sweet Bonda

Ingredients:

   Sweet Bonda                                 
      Cooking Time : 15 mins

• Rava/ Sooji - 1/4 cup
• Wheat flour - 1/4 cup
• Maida/ All Purpose flour - 1/4 cup
• Sugar - 1/4 cup
• Salt - a pinch
• Baking soda - 1/4 tsp
• Cardamom powder - 1/4 tsp
• Oil - for deep frying

Cooking Instructions:

• Soak Sooji in 1/4 cup of water for 5 to 10 mins. Then add the remaining ingredients and make a thick batter.

• Heat oil in a kadai for deep frying. Pour a tbsp of batter in hot oil and fry on both sides till golden brown. Cook in a medium flame.