Chicken Gizzard

Ingredients:

   Chicken Gizzard                                
      Cooking Time : 1 hr

• Chicken Gizzard - 200gms
• Onion - 1
• Tomato - 1
• Ginger garlic paste - 1 tbsp
• Red chilly powder - 1/2 tsp
• Cumin powder - 3/4 tsp
• Coriander powder - 1/2 tsp
• Garam Masala - 1/2 tsp
• Turmeric powder - 1/4 tsp
• Salt to taste
• Groundnut oil - 2 tbsp
• Coconut milk - 1/4 cup
• Cumin seeds - 1/2 tsp
• Curry leaves - a sprig

Cooking Instructions:

• Heat oil in a kadai, add cumin seeds and curry leaves. Then add onion and ginger garlic paste. Saute till raw flavour removes.

• Add tomato, spice powders and gizzard. Saute well.

• Add coconut milk, little water and salt. Cover and cook till chicken turns soft and tender. Remove the lid and cook till you reach the consistency.