Tawa Mushroom Fry

Ingredients:

   Mushroom Fry                             
      Cooking Time : 15 mins

• Mushroom - 250gms
• Onion - 1
• Capsicum - 1/4 cup chopped
• Green chilly - 1
• Red chilly powder - 3/4 tsp
• Curry powder - 3/4 tsp
• Oil or Butter - 1 tbsp
• Cumin seeds - 1/4 tsp
• Fenugreek leaves - a pinch
• Salt to taste

Note: Curry powder - combination of coriander powder, garam masala, cumin powder.

          Cut the vegetables lengthwise.

Cooking Instructions:

• Heat butter in a pan, add cumin seeds and green chilly. Then add onion and saute for a min and add capsicum.

• Add red chilly powder and curry powder. Saute for a min and add mushroom. Cook till mushroom shrinks and absorb its moisture. 

• Add salt and fenugreek leaves at last. Mix well and turn off the stove.