Paneer sandwich

Ingredients:

   Paneer Sandwich                                
      Cooking Time : 15 mins

• Onion - 1
• Capsicum - 2 tbsp
• Paneer - 1/4 cup (crumbled)
• Red chilly powder - 1/2 tsp
• Curry powder - 1/2 tsp
• Salt to taste
• Tomato ketchup - 1 tbsp
• Bread slices
• Butter - to toast

Note: Curry powder - combination of coriander powder, garam masala, cumin powder.

Cooking Instructions:

• Heat a tsp of oil in a pan, add onion and saute for a min then add capsicum. Now add red chilly powder, curry powder and salt.

• Add paneer and ketchup and saute for a min. Keep it aside.

• Spread the filling in between bread slices. Heat butter in a pan and toast on both sides till golden brown and crispy.

• Serve hot with tomato ketchup.