Commonly used in seasoning, it add a special flavour to the dish. Curry leaves are packed with carbohydrate, fiber, calcium, iron and vitamins like vitamin c,a,b,e. The health benefits includes better heart function, fights infection and can enliven hair and skin with vitality.
Karuvepillai podi is a perfect lunch box menu when goes along with rice and gingelly oil.
Karuvepillai podi is a perfect lunch box menu when goes along with rice and gingelly oil.




























