25 August 2016
22 August 2016
19 August 2016
15 August 2016
4 August 2016
3 August 2016
2 August 2016
Mutton Kadai
Mutton Kadai - This recipe takes at least 1.30hr cooking. You can also pressure cook it but i prefer to cook the whole process in a kadai so that the taste enhances and mutton will be juicy along with the gravy.
Pulicha keerai thokku/ Gongura thokku
Pulicha keerai thokku - One of my favourite recipe and can refrigerate for a couple of weeks.
1 August 2016
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