Tomato Thokku Stove top

Thakkali thokku - It is an excellent side dish for rice, idly, dosa and chapati. you can refrigerate it for a week. We used to go for a picnic twice in a year during my childhood days. My mom prepare this thokku along with idly, chapati during the trip as we can't expect home food while travelling. It stays good for 3 to 4 days without refrigerate.

Mushroom Masala using Madras curry powder

Recently bought madras curry powder from store and really it helps a lot because adding this powder alone is enough. No need to add coriander powder, cumin powder, turmeric powder, cinnamon, bay leaf separately.

Inipu Paniyaram/ Sweet Paniyaram

Sweet paniyaram is kid's favourite evening snack. It gives excellent taste if palm jaggery is used. We can prepare this paniyaram immediately after grinding the batter.

Chola Paniyaram

SR loves millets and he always lecture how MIL used to cook and serve them. In recent days i too learned all those millet recipes and guilt free cooking as i'm giving a healthy food to my family.

Mutton Liver Fry/ Eeral Fry

Liver fry is a popular dish in southern part of Tamilnadu. It is an excellent source of dietary iron. The original recipe calls for strong flavour of spices, inorder to make it milder i slightly incorporated it. This dish goes well with rasam saadham.

Baby potato Roast

Baby potato roast goes well with curd rice and sambar rice. Try to roast it in iron kadai so that it'll get roasted uniformly and enhance the taste too. My kid love the color and texture of these small potatoes.

Mutton Ezhumbu kulambu

While planning for chukka or peratal for lunch, i just ask the seller to separate flush and bones from the mutton and i don't want to waste the bones. Hence i'll get it separately and use it in either soup or kuzhambu. Let's see how to prepare kuzhambu with only mutton ezhumbu.

Keerai Kootu/ Spinach Kootu

Spinach has lots of nutritional benefits. It is necessary to take spinach daily or at least thrice in a week. I had already posted keerai poriyal and kadayal recipes. Today i'ld like to share keerai kootu with moong dal and coconut.