Paneer & Cheese Discs

Perfect tea time snack which can be done easily and quickly. In recent days, i got bored with sandwiches and saw this recipe in a cookbook which i received along with my air fryer. I love the texture and crispiness. Do try and taste this yummy paneer cheese discs.

Ingredients:

   Paneer cheese discs                                  
      Preparation Time : 10 mins | Cooking Time : 10 mins

• Bread - 10 Slices 

     For Filling:

• Paneer - 3 tbsp (Crumbled)
• Capsicum - 3 tbsp (Chopped)
• Onion - 3 tbsp
• Cheese - 3 tbsp (Shredded)
• Coriander leaves - 3 tbsp (Chopped)
• Pepper - 1 tsp
• Salt to taste
• Oregano - 1 tsp
• Tomato Ketchup - 2 tbsp

     For Spreading:

• Butter - 3 tbsp (Softened)
• Tomato Ketchup - 1 tbsp
• Cheese - 1 tbsp (Shredded)

Cooking Instructions:

• Let's cut circular discs of bread using sharp cutter. 
• Cut circular rings of bread to place on above pieces.

• Mix all the ingredients mentioned under 'for filling'.

• Mix all the ingredients mentioned under 'for spreading'.

• Apply the butter spread on the circular disc. Place the circular rings of bread on the butter spread bread and press gently.

• Now fill the filling inside the circular rings.

• Preheat the oven at 180º Celsius and bake it for 5-7 mins. Instead you can also refrigerate it and bake when required. 
• If you are using air fryer then preheat at 200º C for 3 mins and bake it for 5-7 mins at 180ºC.